CALF provides training in the following areas:-

No. Training
1 Chemical analysis of Milk and Milk Products
2 Chemical analysis of Feed and Feed Ingredients
3 Analysis of  milk & milk products, feed and feed ingredients and fruits and vegetables for detection of Residues and Contaminants
4 Testing of mineral elements and heavy metals in food, feed and mineral mixture
5 Microbiological testing
6 Customised training programs