Bakery Products
General Parameters
No. | Parameter |
---|---|
1 | Acid insoluble ash |
2 | Acidity of extracted fat |
3 | Added colouring matter |
4 | Salt |
5 | Aspartame |
6 | Acesulfame-k |
No. | Parameter |
---|---|
1 | Acid insoluble ash |
2 | Acidity of extracted fat |
3 | Added colouring matter |
4 | Salt |
5 | Aspartame |
6 | Acesulfame-k |
Languages